High-quality, regional and seasonal cuisine in our restaurant. And in addition to many highlights from the world's best wine-producing regions, our well-stocked cellar also boasts numerous Vully wines.
Seasonal dishes or festive menus?
For hotel guests:
half pension and signature menu (friday and saturday)
starting by 18h
Truffles from Murten according to disponibility with filet of perch, in fondue or in exquisit pasta!
Fillets of perch meuniere from Swiss breed with butter lemon sauce
château potatoes and seasonal vegetables
Beef tenderloin medallion *Teys* with Pommery mustarde sauce
herb tagliatelle and seasonal vegetables
Kamut-Fussilli ** Murtenhof
with olive herbs aubergines
and tomato sauce
with Baileys sauce
Hotel Murtenhof & Krone | Familie Joachim | Rathausgasse 1-3 | CH-3280 Murten | ++41 (0)26 672 90 30 | firstname.lastname@example.org