News

Opening hours starting

Upon reservation:
half pension menus
and Fribourg Fondues
until end of 2020
Starting 6th of january 2021:
Wednesday to Saturday:
11am - 2pm and 6pm - 10pm
Sunday: 11am - 3pm

Seasonal

Truffles from Murten according to disponibility with filet of perch, in fondue or in exquisit pasta!

Fish tradition

Fillets of perch meuniere from Swiss breed with butter lemon sauce
château potatoes and seasonal vegetables

Meat lovers

Beef tenderloin medallion *Teys* with Pommery mustarde sauce
herb tagliatelle and seasonal vegetables

vegetarian and vegan

Kamut-Fussilli ** Murtenhof
with olive herbs aubergines
and tomato sauce

Dessert evergreen

Toblerone Mousse
with Baileys sauce